Food Insecurity and Malnutrition

3. Research
1. Describe the selected issue quantitatively and qualitatively (cost, incidence).
2.Explain the adverse impact of the issue you chose on public health, and the concerned populations (using quantitative and qualitative data).
4. Analysis
1.Describe what is currently done or not from a policy/private constituency standpoint and the qualitative and quantitative impact.
5. Recommendations
1.What do you think should be done to remedy the issue (private and/or public sector involvement)?
2.Provide a rationale for your recommendation(s).

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Write a six to eight-page paper.
Use at least three quality references. Note: Wikipedia and beware of other websites that do not qualify as academic resources.
Your assignment must follow these formatting requirements:

Be typed, single-spaced, using Times New Roman, 12 point font, with 1″ margins all around, citations and references must follow APA format. For more information on Food Insecurity and Malnutrition check on this: https://en.wikipedia.org/wiki/Malnutrition

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